What You Will Need:
1 1/2 cups almond flour
1/4 teaspoon salt
1/4 teaspoon baking soda
1/4 cup coconut oil
2 tablespoons pure maple syrup
1 teaspoon vanilla extract
Preheat oven to 325F.
- Mix in seperate bowls, wet and dry ingredients.
- Stir wet ingredients into dry.
- Pat the dough into a 9.5 inch pie dish
- Bake for 10-15 minutes, until golden but not overly crispy
- Remove from oven to cool before adding pie filling and completing your pie.