Are you looking for an effortless, simple way to make fall-of-the-bone honey garlic chicken wings?
The crockpot will do the trick. You don’t even need a very large crockpot, and they will turn out tender, juicy and delicious every time! This is a very simple recipe with minimal ingredients, but it never fails to please. Sometimes, less is really more!
What You Will Need:
3 lb of wings (approx. 30-40 wings)
3/4 cup of raw honey
1.5 tbsp of minced garlic
2 tbsp of olive oil
1/2 tsp sea salt
1/2 tsp pepper
- Place wings in your crockpot (I used a 2 quart crockpot, and it filled them to the top).
- In a small bowl, mix honey, garlic, olive oil, salt and pepper.
- Drizzle ingredients over wings, and stir so the sauce covers the wings throughout.
- Cook on low for 6 hours or 3-4 hours on high.